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Figure 1
Figure 1. HPLC chromatogram of (A) U. dioica: isorhamnetin-3-O-rutinoside (1); quercetin-3-o-glucoside (2); kaempferol-3-O-glucoside or astragalin (3); myrecetin (4); naringin (5); rutin (6); ferulic acid (7); ellagic acid (8); (B) Z. officinale: morin (1); gallic acid (2); fisetin (3); vanillic acid (4); epicatechin (5); trans-cinnamic acid (6); kaempferol (7); naringenin (8); rutin (9); ferulic acid (10); quercetin (11); (C) A. graveolens chlorogenic acid (1); vanillic acid (2); caffeic acid (3); syringic acid (4); luteolin (5); p-coumaric acid (6); rutin (7); ferulic acid (8); quercetin (9).
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