Term Name: myrciacitrin I
Synonyms: (2S)-2-(2,5-dihydroxyphenyl)-5-hydroxy-6,8-dimethyl-4-oxo-3,4-dihydro-2H-chromen-7-yl beta-D-glucopyranoside, (2S)-6,8-dimethyl-5,7,2',5'-tetrahydroxyflavanone-7-O-beta-D-glucopyranoside
Definition: A flavanone glycoside that is (2S)-flavanone substituted by methyl groups at positions 6 and 8, hydroxy groups at positions 5, 2' and 5' and a beta-D-glucopyranosyloxy residue at position 7. Isolated from the leaves of Myrcia multiflora, it exhibits inhibitory activity against alpha-glucosidase and aldose reductase.
Ontology: ChEBI [CHEBI:66417]  ( EBI )

Relationships
is a type of: beta-D-glucoside flavanone glycoside monosaccharide derivative trihydroxyflavanone
has_role: EC 1.1.1.21 (aldehyde reductase) inhibitor EC 3.2.1.20 (alpha-glucosidase) inhibitor metabolite